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Tuesday, November 26, 2013

Parade Fun and Some Dessert!

La Grange had their annual 
Christmas Parade on Sunday.
Yes, Sunday...the coldest day thus far of the year!
The high was 39 and it was very windy!
Thanks to Southern Bank we had 
a very nice float to ride on.  I figured with the 
temperature at -10 degrees that not many would come out to the parade, but
there was a great crowd.
So thankful for the all the girls that came out to ride in this chilly winter weather.

Bailey and I got all bundled up in several layers to go ride in the parade.

Bailey had a hard time buttoning her pants with so many layers on.

Little Miss Mallory thinks she's grown!

Our elf is in a new spot each morning.
Take a look.

Skippy had Bailey a surprise with a letter telling her to OPEN.

She was tickled with her Elf on the Shelf game.  It is a little elf on a shelf that you take turns hiding and he sings until you can find him.  

Skippy enjoyed playing the game also.

Who's excited about Thanksgiving?
I know I am.
I'm ready to eat some turkey & dressing, ham, cranberry sauce, corn, yams and some yummy desserts!
 Here is a super easy, but yummy dessert to share with your family this year.
You will need:
1 Cup Sugar
2-8oz Cream Cheese
1 container of Cool Whip.
1-Graham Cracker Pie Crust

Mix together sugar and cream cheese with a mixer until well blended.
Then mix in the cool whip.  
Once all ingredients are blended together; simply pour into your pie crust.
Refrigerate for 1 hour and ready to serve.
Also delicious with your favorite toppings such as caramel, cherries or strawberries.

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